Mild Addictions | Dark Chocolate Bar with Raspberry & Medjool Date Center— 2.6 oz
Mild Addictions | Dark Chocolate Bar with Raspberry & Medjool Date Center— 2.6 oz
Bright. Juicy. Chocolate-Covered.
Bright, bold, and perfectly balanced — this bar blends tart raspberry, sweet Medjool dates, and rich 70% dark chocolate into a vibrant and naturally sweet treat.
The chewy, jammy center is made with zesty raspberries and dates, giving you all the fruit-forward flavor you crave without any refined sugar or artificial ingredients. Wrapped in silky dark chocolate, it's a juicy bite with a rich, satisfying finish.
What’s Inside
-Freeze-dried raspberry powder and Medjool date center for a tart-sweet balance
-70% dark chocolate ethically sourced from the Dominican Republic
-Sweetened with dates and coconut sugar only — no cane sugar
-Gluten-free, dairy-free, soy-free
-No lecithin, emulsifiers, or artificial flavors
Why You’ll Love It
-Bursting with real raspberry flavor
-Sweet-tart, rich, and clean — a chocolate-covered fruit moment
-Vegan and made with simple, organic ingredients
-Handcrafted in small batches in Ventura, California
Ingredients
Organic dark chocolate (organic cacao, organic coconut sugar, organic cocoa butter), organic medjool dates, raspberry powder, organic avocado oil.
About Mild Addictions…
Naturally sweetened, date-filled dark chocolate bars with real, simple ingredients.
Handmade • Additive-Free • No Refined Sugar
No Preservatives, Fillers, or Refined Sugars— Just Real Chocolate
Soy Lecithin? Artificial Flavors/Colors? PGPR? Unnatural additives make it easier to mass produce chocolate, but have studied negative health effects.
What Do We Use? 70% organic dark chocolate from ethically sourced Dominican Republic cacao, organic coconut sugar, and organic cocoa butter.
Benefits? Cacao's antioxidants, and minerals like magnesium and Zinc, have studied outcomes including improved blood flow, cardiovascular health, and mood. Important, no?
Why do we always have to compromise between health and taste? Isn't there a perfect balance out there?
Michelle was always frustrated by the lack of quality ingredients in store-bought snacks, and longing for something delicious and wholesome. Her passion for creating desserts with natural ingredients led her to experiment in her tiny LA apartment kitchen in 2021. After a ton of trial and error, and with her boyfriend (now fiance) Alex and his roommate as her taste testers, she crafted something special - a dark chocolate bar with a sweet center made from locally grown Medjool dates.
Encouraged by friends and joined by Alex, the two dove into the world of chocolate, embracing a philosophy of real foods, no additives, and ethical sourcing. Today, they're proud chocolatiers dedicated to making indulgent treats that are as good for you as they are delicious! Mild addictions is about balance, especially with indulgences. Our name is a playful nod to this philosophy, with our commitment to creating desserts that satisfy cravings while providing real nutritional benefits.
Our journey from a home kitchen to just about 100 stores has been awesome. Now, we've moved up to Ojai, CA, and are making chocolates in nearby Ventura. Stay tuned for new and exciting creations from us!